Ingredients

To make cheese Dutch oven nachos, you will need tortilla chips, shredded cheese, black beans, jalapenos, tomatoes, green onions, and any other toppings you desire. You can also add cooked ground beef or chicken for a heartier version.

Assembly

Start by layering the tortilla chips at the bottom of a Dutch oven. Sprinkle a generous amount of shredded cheese over the chips, followed by black beans, jalapenos, tomatoes, and green onions. Repeat the layering process until you've used up all your ingredients.

Baking

Cover the Dutch oven with a lid and bake the nachos in a preheated oven at 350°F for about 10-15 minutes, or until the cheese is melted and bubbly. Keep an eye on them to prevent burning.

Garnish

Once the cheese is melted, remove the Dutch oven from the oven and garnish the nachos with fresh cilantro, sour cream, guacamole, or salsa. Serve hot and enjoy the cheesy goodness!

Variations

Get creative with your cheese Dutch oven nachos by adding different types of cheese, meats, or veggies. You can also customize the toppings to suit your taste preferences. The possibilities are endless!